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BEEF FOR FAMILIES

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FEEDS A FAMILY OF FOUR

How long will a Quarter Cow last?

A Quarter Cow provides about
six months of beef for the average family of four, depending on how often beef is on the menu, offering plenty of ground beef for busy nights and steaks for special dinners.

Reserve a Quarter Cow

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Families choose a Quarter Cow to take the guesswork out of dinner. With trusted, high-quality beef ready in the freezer, busy families spend less time deciding what to cook and more time enjoying better meals at home.

100lbs-125lbs Beef 

50-65 Meals

~6 Months of Meat

Quarter Cow Breakdown

What You'll Get​:

  • STEAKS.........................................................................................20-40lbs

    • Ribeye, Sirloin, T-Bone, Filet Mignon, Skirt, and Flank

  • ROASTS........................................................................................20-40lbs

    • Chuck, Arm, Rump, and Sirloin Tip

  • GROUND BEEF.................................................................................40-60lbs

  • ADDITIONAL CUTS

    • Short Ribs, Brisket, Stew Meat, and Soup Bones

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Freezer Space

A Quarter Cow requires about 3.5 cubic feet of freezer space. An extra chest or deep freezer is ideal for organized storage.

How It Works

1

Reserve A Quarter Cow

2

Raised and Finished with Care

3

Delivered Freezer-Ready

4

Cook with Confidence

Feed Your Family with Confidence

Wallace Gap's all-natural Black Angus beef is raised without hormones or antibiotics and cared for humanely on 700 acres of open pastures and forest. As a family-owned Virginia farm, we believe you should know where your food comes from. With one simple ingredient, beef, you can confidently serve meals your family can trust.

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Consider Cow Sharing

Not ready to commit to a full Quarter Cow, or short on freezer space? Many families choose to share with friends or neighbors. It’s common for two or three smaller families to purchase a half cow together and divide the beef in a way that works best for everyone.

Feed Your Family with Confidence

Wallace Gap's all-natural Black Angus beef is raised without hormones or antibiotics and cared for humanely on 700 acres of open pastures and forest. As a family-owned Virginia farm, we believe you should know where your food comes from. With one simple ingredient, beef, you can confidently serve meals your family can trust.

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